Tuesday, 19 April 2011

Happy Easter

Today happens to be Holy Tuesday, which means its near Easter Sunday, (only 4 days to go).
In Sweden we eat a lot of eggs and hide easter eggs filled with gifts and candy (for the young ones). And there's the traditional easter meal similar to Christmas dinner.

Coincidentally I baked a lot of cookies in time for easter..



A must for Easter dinner, Sillsallad.

© Taste of Kimchi, Elle

Related posts:

Chuseok

Cinnemon Bun Day

Nobel Prize

Father's Day

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